Dinner course meal

Savor the aromas and flavors of the season with this New Year's party course. Enjoy truffle-scented chawanmushi, seasonal appetizers, tempura, stewed beef tendon, and duck and leek soba noodles. This special course allows you to indulge in the flavors of winter in luxury. [Course Menu] ・Appetizer: Truffle-scented chawanmushi ・Appetizer: Seasonal Japanese appetizer ・Appetizer: Japanese vegetable and seafood dish with ponzu jelly ・Fried Food: Chef's choice tempura platter ・Simmered Food: Beef tendon stew ・Main Course: Duck and leek soba noodles ・Palate Cleanser *Please contact us if you have any requests for changes due to allergies or other reasons. *Additional fees may apply depending on the menu. (Includes a ¥500 cover charge)

This special course offers a luxurious experience of winter delicacies. Includes a 120-minute all-you-can-drink plan. [Course Menu] ・Appetizer: Truffle-Scented Chawanmushi ・Appetizer: Seasonal Japanese Appetizer ・Mukazuke: Japanese Vegetable and Seafood with Ponzu Jelly ・Fried Food: Chef's Choice Tempura Platter ・Simmered Food: Beef Tendon Stew ・Main Dish: Duck and Leek Soba Noodles ・Palate Cleanser *Please contact us if you have any requests for changes due to allergies or other reasons. *Additional fees may apply depending on the menu. [All-You-Can-Drink Menu] Draft Beer Lemon Sour Yuzu Sour Grapefruit Sour Oolong Highball Green Tea Highball Jasmine Highball Osmanthus Highball Whiskey (on the rocks, highball, with water, with cola, with ginger ale) Shochu Barley, Sweet Potato, Buckwheat (with soda, with water, on the rocks) Sake Kubota (Cold) Sawanoi Soft Drinks Cola Ginger Ale Grapefruit Juice Oolong Tea Green Tea Jasmine Tea Osmanthus Tea Carbonated Water (Includes a ¥500 cover charge)

This special course offers a luxurious experience of winter delicacies. It includes a 120-minute all-you-can-drink sake plan. [Course Menu] ・Appetizer: Truffle-Scented Chawanmushi ・Appetizer: Seasonal Japanese Appetizer ・Mukozuke: Japanese Vegetable and Seafood with Ponzu Jelly ・Fried Food: Chef's Choice Tempura Platter ・Simmered Food: Beef Tendon Stew ・Main Dish: Duck and Leek Soba Noodles ・Palate Cleanser *Please contact us if you have any requests for changes due to allergies or other reasons. *Additional fees may apply depending on the menu. [All-You-Can-Drink Menu] Chita Whiskey 10 Selected Sakes Draft Beer Lemon Sour Yuzu Sour Grapefruit Sour Oolong Highball Green Tea Highball Jasmine Highball Osmanthus Highball Whiskey (on the rocks, highball, with water, with cola, with ginger ale) Shochu Barley, Sweet Potato, Buckwheat (with soda, with water, on the rocks) Sake Kubota (Cold) Sawanoi Soft Drinks Cola Ginger Ale Grapefruit Juice Oolong Tea Green Tea Jasmine Tea Osmanthus Tea Carbonated Water Over 30 Drinks (Includes a ¥500 cover charge)

This is our signature course featuring a seasonal appetizer platter and carefully crafted, original Japanese cuisine. The main course is a fresh, rare tuna steak carefully selected by our chef. (You can change to tempura for an additional ¥1,800.) ・Appetizer ・Appetizer ・Sashimi ・Grilled rare tuna steak (You can change to tempura for an additional ¥1,800.) ・Palate cleanser ・Meal Please contact us if you have any requests for changes due to allergies or other reasons. *Additional fees may apply depending on the menu.

Available from February 2026. This plan features a wide selection of our signature dishes. Reservations required. Appetizer Appetizer Sashimi Grilled meat Fried food Palate cleanser Meal Please contact us if you have any requests regarding allergies or other specialities. *Additional fees may apply.